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ThaiNon-veg
Beef Massaman Curry
Rich, mild curry with potatoes, peanuts and tamarind.
120 min4 servesmedium
Rich, mild curry with potatoes, peanuts and tamarind. This Thai beef is sized for 4 and comes together in about 120 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
580
kcal
34g
Protein
32g
Carbs
34g
Fat
beefcurry
Ingredients
- beef600 g
- massaman paste4 tbsp
- coconut milk600 ml
- potato2
- peanut0.25 cup
- tamarind2 tbsp
Method
- 1
Brown beef in chunks, set aside.
- 2
Fry paste in a little coconut cream.
- 3
Add beef, coconut milk and a cup of water; simmer 1 hour.
- 4
Add potato and peanuts; simmer 30 more min until tender.
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Frequently asked questions
- How long does Beef Massaman Curry take to cook?
- Total time is about 120 minutes for 4 servings.
- Is Beef Massaman Curry vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are beef, massaman paste, coconut milk.