How long does Beef Satay take to cook?

Total time is about 25 minutes for 4 servings.

Is Beef Satay vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are rice noodle, garlic, spring onion.

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ThaiNon-veg

Beef Satay

Name: Beef Satay
Prep time: 8 min
Cook time: 17 min
Total time: 25 min
Yield: 4 servings
Cuisine: Thai
Ingredients: 2 tbsp rice noodle; 2 cloves garlic; 2 tbsp spring onion; 200 g palm sugar; 2 jasmine rice; 1 large tofu; 1 cup sticky rice; salt; pepper

Beef Satay — a classic thai dish made simple at home.

25 min4 servesmedium

Beef Satay — a classic thai dish made simple at home. This Thai beef is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

440

kcal

Protein

54g

Carbs

10g

Fat

beef

Ingredients

rice noodle2 tbsp
garlic2 cloves
spring onion2 tbsp
palm sugar200 g
jasmine rice2
tofu1 large
sticky rice1 cup
saltstaple
pepperstaple

Method

1
Prep all ingredients for beef satay and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Beef Satay take to cook?: Total time is about 25 minutes for 4 servings.
Is Beef Satay vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are rice noodle, garlic, spring onion.

Ingredients

Method

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Frequently asked questions