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Falafel Wrap
Falafel Wrap — a classic mediterranean dish made simple at home.
50 min2 servesmedium
Falafel Wrap — a classic mediterranean dish made simple at home. This Mediterranean main is sized for 2 and comes together in about 50 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
515
kcal
32g
Protein
56g
Carbs
6g
Fat
main
Ingredients
- mint150 g
- lemon4
- parsley1 cup
- couscous150 g
- chickpeas1 tsp
- onion1 large
- tahini2
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for falafel wrap and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Falafel Wrap take to cook?
- Total time is about 50 minutes for 2 servings.
- Is Falafel Wrap vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are mint, lemon, parsley.