How long does Seafood Pajeon (Pancake) take to cook?

Total time is about 25 minutes for 3 servings.

Is Seafood Pajeon (Pancake) vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are flour, water, spring onion.

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KoreanNon-veg

Seafood Pajeon (Pancake)

Name: Seafood Pajeon (Pancake)
Prep time: 8 min
Cook time: 17 min
Total time: 25 min
Yield: 3 servings
Cuisine: Korean
Ingredients: 1 cup flour; 200 ml ice water; 1 bunch spring onion; 150 g shrimp; 150 g squid; 2 tbsp soy sauce; oil

Crispy spring onion pancake with squid and shrimp.

25 min3 serveseasy

Crispy spring onion pancake with squid and shrimp. This Korean seafood is sized for 3 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

380

kcal

18g

Protein

36g

Carbs

18g

Fat

seafood

Ingredients

flour1 cup
water200 ml ice
spring onion1 bunch
shrimp150 g
squid150 g
soy sauce2 tbsp
oilstaple

Method

1
Whisk flour with iced water until lumpy.
2
Lay spring onions on a hot oiled pan; pour batter, scatter seafood.
3
Cook 3 min, flip, press down 3 min.
4
Serve with soy dip.

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Frequently asked questions

How long does Seafood Pajeon (Pancake) take to cook?: Total time is about 25 minutes for 3 servings.
Is Seafood Pajeon (Pancake) vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are flour, water, spring onion.

Ingredients

Method

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Frequently asked questions