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KoreanNon-veg

Sesame Tofu

Sesame Tofu — a classic korean dish made simple at home.

25 min4 serveseasy

Sesame Tofu — a classic korean dish made simple at home. This Korean veg is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

385

kcal

10g

Protein

66g

Carbs

21g

Fat

veg

Ingredients

  • gochujang150 g
  • pork250 g
  • ginger1 large
  • tofu300 g
  • mushroom1 cup
  • onion4
  • carrot1 tsp
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for sesame tofu and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Sesame Tofu take to cook?
Total time is about 25 minutes for 4 servings.
Is Sesame Tofu vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are gochujang, pork, ginger.