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KoreanVeg
Japchae (Glass Noodles)
Sweet-savoury glass noodles tossed with vegetables.
30 min3 servesmedium
Sweet-savoury glass noodles tossed with vegetables. This Korean veg is sized for 3 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per servingestimated
177
kcal
4g
Protein
29g
Carbs
5g
Fat
vegnoodleparty
Ingredients
- sweet potato noodles200 g
- spinach2 cups
- carrot1
- onion1
- mushroom150 g
- soy sauce4 tbsp
- sugar2 tbsp
- sesame oil2 tbsp
Method
- 1
Boil noodles 6 min, rinse cold, cut shorter.
- 2
Stir-fry each vegetable separately with a pinch of soy.
- 3
Combine all in a bowl with noodles.
- 4
Add soy, sugar, sesame oil; toss until glossy and even.
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Frequently asked questions
- How long does Japchae (Glass Noodles) take to cook?
- Total time is about 30 minutes for 3 servings.
- Is Japchae (Glass Noodles) vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are sweet potato noodles, spinach, carrot.