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Japchae (Glass Noodles)

Sweet-savoury glass noodles tossed with vegetables.

30 min3 servesmedium

Sweet-savoury glass noodles tossed with vegetables. This Korean veg is sized for 3 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per servingestimated

177

kcal

4g

Protein

29g

Carbs

5g

Fat

vegnoodleparty

Ingredients

  • sweet potato noodles200 g
  • spinach2 cups
  • carrot1
  • onion1
  • mushroom150 g
  • soy sauce4 tbsp
  • sugar2 tbsp
  • sesame oil2 tbsp

Method

  1. 1

    Boil noodles 6 min, rinse cold, cut shorter.

  2. 2

    Stir-fry each vegetable separately with a pinch of soy.

  3. 3

    Combine all in a bowl with noodles.

  4. 4

    Add soy, sugar, sesame oil; toss until glossy and even.

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Frequently asked questions

How long does Japchae (Glass Noodles) take to cook?
Total time is about 30 minutes for 3 servings.
Is Japchae (Glass Noodles) vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are sweet potato noodles, spinach, carrot.