How long does Banchan Spinach take to cook?

Total time is about 50 minutes for 2 servings.

Is Banchan Spinach vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are pork, soy sauce, cucumber.

Back

🌶️

KoreanNon-veg

Banchan Spinach

Name: Banchan Spinach
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 2 servings
Cuisine: Korean
Ingredients: 1 medium pork; 200 g soy sauce; 1 cup cucumber; 4 sesame oil; 1 large spring onion; 2 cloves mushroom; 250 g chicken; salt; pepper

Banchan Spinach — a classic korean dish made simple at home.

50 min2 servesmedium

Banchan Spinach — a classic korean dish made simple at home. This Korean veg is sized for 2 and comes together in about 50 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

550

kcal

32g

Protein

28g

Carbs

26g

Fat

veg

Ingredients

pork1 medium
soy sauce200 g
cucumber1 cup
sesame oil4
spring onion1 large
mushroom2 cloves
chicken250 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for banchan spinach and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Korean recipes or search all recipes.

Frequently asked questions

How long does Banchan Spinach take to cook?: Total time is about 50 minutes for 2 servings.
Is Banchan Spinach vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are pork, soy sauce, cucumber.

Ingredients

Method

You may also like

Frequently asked questions