How long does Korean Fried Cauliflower take to cook?

Total time is about 60 minutes for 2 servings.

Is Korean Fried Cauliflower vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are cabbage, beef, kimchi.

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KoreanNon-veg

Korean Fried Cauliflower

Name: Korean Fried Cauliflower
Prep time: 18 min
Cook time: 42 min
Total time: 60 min
Yield: 2 servings
Cuisine: Korean
Ingredients: 4 cabbage; 4 beef; 300 g kimchi; 100 ml soy sauce; 200 g pork; 150 g gochugaru; 2 cloves rice; salt; pepper

Korean Fried Cauliflower — a classic korean dish made simple at home.

60 min2 servesmedium

Korean Fried Cauliflower — a classic korean dish made simple at home. This Korean veg is sized for 2 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

617

kcal

17g

Protein

38g

Carbs

25g

Fat

veg

Ingredients

cabbage4
beef4
kimchi300 g
soy sauce100 ml
pork200 g
gochugaru150 g
rice2 cloves
saltstaple
pepperstaple

Method

1
Prep all ingredients for korean fried cauliflower and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Korean Fried Cauliflower take to cook?: Total time is about 60 minutes for 2 servings.
Is Korean Fried Cauliflower vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are cabbage, beef, kimchi.

Ingredients

Method

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Frequently asked questions