How long does Veg Japchae take to cook?

Total time is about 30 minutes for 4 servings.

Is Veg Japchae vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are gochujang, spring onion, gochugaru.

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KoreanNon-veg

Veg Japchae

Name: Veg Japchae
Prep time: 9 min
Cook time: 21 min
Total time: 30 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 1 medium gochujang; 3 tbsp spring onion; 1 large gochugaru; 300 g carrot; 4 pork; 3 tbsp ginger; 250 g soy sauce; salt; pepper

Veg Japchae — a classic korean dish made simple at home.

30 min4 servesmedium

Veg Japchae — a classic korean dish made simple at home. This Korean veg is sized for 4 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

529

kcal

15g

Protein

28g

Carbs

28g

Fat

veg

Ingredients

gochujang1 medium
spring onion3 tbsp
gochugaru1 large
carrot300 g
pork4
ginger3 tbsp
soy sauce250 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for veg japchae and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Korean recipes or search all recipes.

Frequently asked questions

How long does Veg Japchae take to cook?: Total time is about 30 minutes for 4 servings.
Is Veg Japchae vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are gochujang, spring onion, gochugaru.

Ingredients

Method

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Frequently asked questions