How long does Cup Bap Bulgogi take to cook?

Total time is about 50 minutes for 2 servings.

Is Cup Bap Bulgogi vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are gochugaru, carrot, garlic.

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KoreanNon-veg

Cup Bap Bulgogi

Name: Cup Bap Bulgogi
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 2 servings
Cuisine: Korean
Ingredients: 200 g gochugaru; 2 cloves carrot; 100 ml garlic; 300 g pork; 3 tbsp rice; 300 g sesame seed; 300 g chicken; salt; pepper

Cup Bap Bulgogi — a classic korean dish made simple at home.

50 min2 serveseasy

Cup Bap Bulgogi — a classic korean dish made simple at home. This Korean main is sized for 2 and comes together in about 50 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

361

kcal

17g

Protein

33g

Carbs

32g

Fat

main

Ingredients

gochugaru200 g
carrot2 cloves
garlic100 ml
pork300 g
rice3 tbsp
sesame seed300 g
chicken300 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for cup bap bulgogi and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Korean recipes or search all recipes.

Frequently asked questions

How long does Cup Bap Bulgogi take to cook?: Total time is about 50 minutes for 2 servings.
Is Cup Bap Bulgogi vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are gochugaru, carrot, garlic.

Ingredients

Method

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Frequently asked questions