How long does Baechu Kimchi take to cook?

Total time is about 20 minutes for 2 servings.

Is Baechu Kimchi vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are beef, onion, gochujang.

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KoreanNon-veg

Baechu Kimchi

Name: Baechu Kimchi
Prep time: 6 min
Cook time: 14 min
Total time: 20 min
Yield: 2 servings
Cuisine: Korean
Ingredients: 2 beef; 100 ml onion; 150 g gochujang; 2 cloves soy sauce; 3 tbsp cucumber; 1 large mirin; 2 tbsp carrot; salt; pepper

Baechu Kimchi — a classic korean dish made simple at home.

20 min2 serveseasy

Baechu Kimchi — a classic korean dish made simple at home. This Korean main is sized for 2 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

286

kcal

39g

Protein

30g

Carbs

24g

Fat

main

Ingredients

beef2
onion100 ml
gochujang150 g
soy sauce2 cloves
cucumber3 tbsp
mirin1 large
carrot2 tbsp
saltstaple
pepperstaple

Method

1
Prep all ingredients for baechu kimchi and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Baechu Kimchi take to cook?: Total time is about 20 minutes for 2 servings.
Is Baechu Kimchi vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are beef, onion, gochujang.

Ingredients

Method

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Frequently asked questions