How long does Jeyuk Bokkeum take to cook?

Total time is about 15 minutes for 4 servings.

Is Jeyuk Bokkeum vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are sesame seed, cabbage, cucumber.

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KoreanNon-veg

Jeyuk Bokkeum

Name: Jeyuk Bokkeum
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 200 g sesame seed; 1 cup cabbage; 2 tbsp cucumber; 2 ginger; 3 tbsp soy sauce; 2 tbsp rice; 200 g gochugaru; salt; pepper

Jeyuk Bokkeum — a classic korean dish made simple at home.

15 min4 serveseasy

Jeyuk Bokkeum — a classic korean dish made simple at home. This Korean pork is sized for 4 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

315

kcal

13g

Protein

55g

Carbs

35g

Fat

pork

Ingredients

sesame seed200 g
cabbage1 cup
cucumber2 tbsp
ginger2
soy sauce3 tbsp
rice2 tbsp
gochugaru200 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for jeyuk bokkeum and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Korean recipes or search all recipes.

Frequently asked questions

How long does Jeyuk Bokkeum take to cook?: Total time is about 15 minutes for 4 servings.
Is Jeyuk Bokkeum vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are sesame seed, cabbage, cucumber.

Ingredients

Method

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Frequently asked questions