🌶️
KoreanNon-veg
Spicy Pork Stir Fry
Spicy Pork Stir Fry — a classic korean dish made simple at home.
40 min2 servesmedium
Spicy Pork Stir Fry — a classic korean dish made simple at home. This Korean pork is sized for 2 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
536
kcal
12g
Protein
19g
Carbs
23g
Fat
pork
Ingredients
- gochujang1 cup
- garlic2 tbsp
- cucumber1 cup
- pork2 tbsp
- ginger300 g
- beef150 g
- mushroom1 large
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for spicy pork stir fry and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Spicy Pork Stir Fry take to cook?
- Total time is about 40 minutes for 2 servings.
- Is Spicy Pork Stir Fry vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are gochujang, garlic, cucumber.