How long does Ggakdugi take to cook?

Total time is about 45 minutes for 4 servings.

Is Ggakdugi vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are soy sauce, chicken, mushroom.

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KoreanNon-veg

Ggakdugi

Name: Ggakdugi
Prep time: 14 min
Cook time: 31 min
Total time: 45 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 1 medium soy sauce; 100 ml chicken; 2 mushroom; 2 cloves kimchi; 1 cup pork; 2 tbsp spring onion; 3 tbsp cucumber; salt; pepper

Ggakdugi — a classic korean dish made simple at home.

45 min4 serveseasy

Ggakdugi — a classic korean dish made simple at home. This Korean main is sized for 4 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

417

kcal

19g

Protein

27g

Carbs

28g

Fat

main

Ingredients

soy sauce1 medium
chicken100 ml
mushroom2
kimchi2 cloves
pork1 cup
spring onion2 tbsp
cucumber3 tbsp
saltstaple
pepperstaple

Method

1
Prep all ingredients for ggakdugi and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Ggakdugi take to cook?: Total time is about 45 minutes for 4 servings.
Is Ggakdugi vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are soy sauce, chicken, mushroom.

Ingredients

Method

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Frequently asked questions