How long does Sujebi take to cook?

Total time is about 15 minutes for 2 servings.

Is Sujebi vegetarian?

Yes — this version is vegetarian.

What are the main ingredients?

The headline ingredients are carrot, cabbage, cucumber.

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KoreanVeg

Sujebi

Name: Sujebi
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Cuisine: Korean
Ingredients: 250 g carrot; 300 g cabbage; 1 cup cucumber; 4 mirin; 1 medium garlic; 300 g gochugaru; 3 tbsp tofu; salt; pepper

Sujebi — a classic korean dish made simple at home.

15 min2 serveseasy

Sujebi — a classic korean dish made simple at home. This Korean main is sized for 2 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

613

kcal

21g

Protein

56g

Carbs

15g

Fat

main

Ingredients

carrot250 g
cabbage300 g
cucumber1 cup
mirin4
garlic1 medium
gochugaru300 g
tofu3 tbsp
saltstaple
pepperstaple

Method

1
Prep all ingredients for sujebi and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Korean recipes or search all recipes.

Frequently asked questions

How long does Sujebi take to cook?: Total time is about 15 minutes for 2 servings.
Is Sujebi vegetarian?: Yes — this version is vegetarian.
What are the main ingredients?: The headline ingredients are carrot, cabbage, cucumber.

Ingredients

Method

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Frequently asked questions