How long does Jajangmyeon take to cook?

Total time is about 45 minutes for 2 servings.

Is Jajangmyeon vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are spring onion, tofu, sesame oil.

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KoreanNon-veg

Jajangmyeon

Name: Jajangmyeon
Prep time: 14 min
Cook time: 31 min
Total time: 45 min
Yield: 2 servings
Cuisine: Korean
Ingredients: 1 large spring onion; 100 ml tofu; 100 ml sesame oil; 1 tsp garlic; 1 large pork; 3 tbsp carrot; 1 large soy sauce; salt; pepper

Jajangmyeon — a classic korean dish made simple at home.

45 min2 servesmedium

Jajangmyeon — a classic korean dish made simple at home. This Korean main is sized for 2 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

618

kcal

39g

Protein

26g

Carbs

24g

Fat

main

Ingredients

spring onion1 large
tofu100 ml
sesame oil100 ml
garlic1 tsp
pork1 large
carrot3 tbsp
soy sauce1 large
saltstaple
pepperstaple

Method

1
Prep all ingredients for jajangmyeon and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Jajangmyeon take to cook?: Total time is about 45 minutes for 2 servings.
Is Jajangmyeon vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are spring onion, tofu, sesame oil.

Ingredients

Method

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Frequently asked questions