How long does Tteokbokki take to cook?

Total time is about 50 minutes for 2 servings.

Is Tteokbokki vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are sesame oil, cucumber, onion.

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KoreanNon-veg

Tteokbokki

Name: Tteokbokki
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 2 servings
Cuisine: Korean
Ingredients: 1 medium sesame oil; 2 cucumber; 200 g onion; 2 cloves beef; 3 tbsp soy sauce; 250 g sesame seed; 2 gochujang; salt; pepper

Tteokbokki — a classic korean dish made simple at home.

50 min2 servesmedium

Tteokbokki — a classic korean dish made simple at home. This Korean main is sized for 2 and comes together in about 50 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

533

kcal

29g

Protein

70g

Carbs

19g

Fat

main

Ingredients

sesame oil1 medium
cucumber2
onion200 g
beef2 cloves
soy sauce3 tbsp
sesame seed250 g
gochujang2
saltstaple
pepperstaple

Method

1
Prep all ingredients for tteokbokki and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Korean recipes or search all recipes.

Frequently asked questions

How long does Tteokbokki take to cook?: Total time is about 50 minutes for 2 servings.
Is Tteokbokki vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are sesame oil, cucumber, onion.

Ingredients

Method

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Frequently asked questions