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KoreanNon-veg
Samgyeopsal
Samgyeopsal — a classic korean dish made simple at home.
20 min2 serveseasy
Samgyeopsal — a classic korean dish made simple at home. This Korean main is sized for 2 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
530
kcal
11g
Protein
45g
Carbs
6g
Fat
main
Ingredients
- mushroom150 g
- rice2 cloves
- spring onion300 g
- cucumber200 g
- pork1 medium
- ginger1 tsp
- onion1 cup
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for samgyeopsal and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Samgyeopsal take to cook?
- Total time is about 20 minutes for 2 servings.
- Is Samgyeopsal vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are mushroom, rice, spring onion.