How long does Chicken Teriyaki take to cook?

Total time is about 20 minutes for 2 servings.

Is Chicken Teriyaki vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are chicken thigh, soy sauce, mirin.

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JapaneseNon-veg

Chicken Teriyaki

Name: Chicken Teriyaki
Prep time: 6 min
Cook time: 14 min
Total time: 20 min
Yield: 2 servings
Cuisine: Japanese
Ingredients: 400 g chicken thigh; 3 tbsp soy sauce; 2 tbsp mirin; 1 tbsp sugar; 1 tsp ginger; 2 cups rice; sesame seeds

Glossy soy-mirin glaze on crisp pan-seared chicken.

20 min2 serveseasy

Glossy soy-mirin glaze on crisp pan-seared chicken. This Japanese chicken is sized for 2 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per servingestimated

379

kcal

31g

Protein

44g

Carbs

Fat

chickenquickrice

Ingredients

chicken thigh400 g
soy sauce3 tbsp
mirin2 tbsp
sugar1 tbsp
ginger1 tsp
rice2 cups
sesame seeds

Method

1
Pat chicken dry and pan-sear skin-side down 6 min until crisp, flip 3 min.
2
Drain fat. Add soy, mirin, sugar and grated ginger.
3
Bubble until syrupy, spooning over the chicken.
4
Slice and serve over rice with a sprinkle of sesame.

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Frequently asked questions

How long does Chicken Teriyaki take to cook?: Total time is about 20 minutes for 2 servings.
Is Chicken Teriyaki vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are chicken thigh, soy sauce, mirin.

Ingredients

Method

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Frequently asked questions