How long does Salmon Tataki take to cook?

Total time is about 45 minutes for 4 servings.

Is Salmon Tataki vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are miso, tofu, nori.

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JapaneseNon-veg

Salmon Tataki

Name: Salmon Tataki
Prep time: 14 min
Cook time: 31 min
Total time: 45 min
Yield: 4 servings
Cuisine: Japanese
Ingredients: 100 ml miso; 1 large tofu; 100 ml nori; 2 tbsp rice; 2 tbsp dashi; 1 cup mirin; 150 g soy sauce; salt; pepper

Salmon Tataki — a classic japanese dish made simple at home.

45 min4 serveseasy

Salmon Tataki — a classic japanese dish made simple at home. This Japanese fish is sized for 4 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

551

kcal

36g

Protein

64g

Carbs

19g

Fat

fish

Ingredients

miso100 ml
tofu1 large
nori100 ml
rice2 tbsp
dashi2 tbsp
mirin1 cup
soy sauce150 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for salmon tataki and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Salmon Tataki take to cook?: Total time is about 45 minutes for 4 servings.
Is Salmon Tataki vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are miso, tofu, nori.

Ingredients

Method

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Frequently asked questions