How long does Nigiri Tuna take to cook?

Total time is about 15 minutes for 4 servings.

Is Nigiri Tuna vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are seaweed, spring onion, cabbage.

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JapaneseNon-veg

Nigiri Tuna

Name: Nigiri Tuna
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: Japanese
Ingredients: 2 cloves seaweed; 2 cloves spring onion; 2 tbsp cabbage; 2 sesame oil; 4 sesame seed; 150 g soy sauce; 200 g mushroom; salt; pepper

Nigiri Tuna — a classic japanese dish made simple at home.

15 min4 servesmedium

Nigiri Tuna — a classic japanese dish made simple at home. This Japanese fish is sized for 4 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

313

kcal

29g

Protein

39g

Carbs

21g

Fat

fish

Ingredients

seaweed2 cloves
spring onion2 cloves
cabbage2 tbsp
sesame oil2
sesame seed4
soy sauce150 g
mushroom200 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for nigiri tuna and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Nigiri Tuna take to cook?: Total time is about 15 minutes for 4 servings.
Is Nigiri Tuna vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are seaweed, spring onion, cabbage.

Ingredients

Method

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Frequently asked questions