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Wakame Salad

Wakame Salad — a classic japanese dish made simple at home.

35 min3 serveseasy

Wakame Salad — a classic japanese dish made simple at home. This Japanese veg is sized for 3 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

579

kcal

35g

Protein

36g

Carbs

6g

Fat

veg

Ingredients

  • spring onion1 large
  • sake150 g
  • nori3 tbsp
  • tofu1 large
  • wasabi1 large
  • soy sauce4
  • mushroom2 cloves
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for wakame salad and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Wakame Salad take to cook?
Total time is about 35 minutes for 3 servings.
Is Wakame Salad vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are spring onion, sake, nori.