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JapaneseVeg
Mochi
Mochi — a classic japanese dish made simple at home.
60 min3 serveseasy
Mochi — a classic japanese dish made simple at home. This Japanese dessert is sized for 3 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
559
kcal
14g
Protein
52g
Carbs
32g
Fat
dessert
Ingredients
- sesame seed150 g
- wasabi300 g
- sesame oil1 large
- soy sauce2 cloves
- cabbage300 g
- tofu1 medium
- sake2 cloves
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for mochi and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Mochi take to cook?
- Total time is about 60 minutes for 3 servings.
- Is Mochi vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are sesame seed, wasabi, sesame oil.