How long does Sushi Roll Salmon Avocado take to cook?

Total time is about 15 minutes for 4 servings.

Is Sushi Roll Salmon Avocado vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are dashi, mirin, carrot.

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JapaneseNon-veg

Sushi Roll Salmon Avocado

Name: Sushi Roll Salmon Avocado
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: Japanese
Ingredients: 100 ml dashi; 100 ml mirin; 300 g carrot; 2 cloves ponzu; 300 g spring onion; 1 cup rice; 1 large soy sauce; salt; pepper

Sushi Roll Salmon Avocado — a classic japanese dish made simple at home.

15 min4 servesmedium

Sushi Roll Salmon Avocado — a classic japanese dish made simple at home. This Japanese fish is sized for 4 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

490

kcal

11g

Protein

68g

Carbs

21g

Fat

fish

Ingredients

dashi100 ml
mirin100 ml
carrot300 g
ponzu2 cloves
spring onion300 g
rice1 cup
soy sauce1 large
saltstaple
pepperstaple

Method

1
Prep all ingredients for sushi roll salmon avocado and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Sushi Roll Salmon Avocado take to cook?: Total time is about 15 minutes for 4 servings.
Is Sushi Roll Salmon Avocado vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are dashi, mirin, carrot.

Ingredients

Method

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Frequently asked questions