How long does Pork Katsu take to cook?

Total time is about 25 minutes for 4 servings.

Is Pork Katsu vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are carrot, sesame seed, ginger.

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JapaneseNon-veg

Pork Katsu

Name: Pork Katsu
Prep time: 8 min
Cook time: 17 min
Total time: 25 min
Yield: 4 servings
Cuisine: Japanese
Ingredients: 1 large carrot; 1 medium sesame seed; 150 g ginger; 1 medium soy sauce; 150 g nori; 100 ml tofu; 1 large miso; salt; pepper

Pork Katsu — a classic japanese dish made simple at home.

25 min4 servesmedium

Pork Katsu — a classic japanese dish made simple at home. This Japanese pork is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

468

kcal

18g

Protein

65g

Carbs

21g

Fat

pork

Ingredients

carrot1 large
sesame seed1 medium
ginger150 g
soy sauce1 medium
nori150 g
tofu100 ml
miso1 large
saltstaple
pepperstaple

Method

1
Prep all ingredients for pork katsu and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Pork Katsu take to cook?: Total time is about 25 minutes for 4 servings.
Is Pork Katsu vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are carrot, sesame seed, ginger.

Ingredients

Method

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Frequently asked questions