How long does Classic Beef Lasagna take to cook?

Total time is about 90 minutes for 6 servings.

Is Classic Beef Lasagna vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are lasagna sheets, beef, tomato.

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ItalianNon-veg

Classic Beef Lasagna

Name: Classic Beef Lasagna
Prep time: 27 min
Cook time: 63 min
Total time: 90 min
Yield: 6 servings
Cuisine: Italian
Ingredients: 250 g lasagna sheets; 500 g beef; 400 g tomato; 500 ml milk; 40 g flour; 40 g butter; 100 g cheese

Layers of ragù, béchamel and pasta sheets.

90 min6 servesmedium

Layers of ragù, béchamel and pasta sheets. This Italian beef is sized for 6 and comes together in about 90 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

580

kcal

30g

Protein

50g

Carbs

28g

Fat

beefbaked

Ingredients

lasagna sheets250 g
beef500 g
tomato400 g
milk500 ml
flour40 g
butter40 g
cheese100 g

Method

1
Brown beef, add tomatoes; simmer 30 min.
2
Make béchamel: melt butter, whisk in flour, then milk; cook until thick.
3
Layer sheets, ragù, béchamel and cheese.
4
Bake at 190°C for 35 min until bubbling and golden.

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Frequently asked questions

How long does Classic Beef Lasagna take to cook?: Total time is about 90 minutes for 6 servings.
Is Classic Beef Lasagna vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are lasagna sheets, beef, tomato.

Ingredients

Method

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Frequently asked questions