How long does Classic Lasagna take to cook?

Total time is about 90 minutes for 6 servings.

Is Classic Lasagna vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are lasagna sheets, ground beef, tomato sauce.

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ItalianNon-veg

Classic Lasagna

Name: Classic Lasagna
Prep time: 27 min
Cook time: 63 min
Total time: 90 min
Yield: 6 servings
Cuisine: Italian
Ingredients: 12 lasagna sheets; 500 g ground beef; 700 g tomato sauce; 1 onion; 3 cloves garlic; 3 cups milk; 4 tbsp butter; 4 tbsp flour; 1 cup parmesan; olive oil; salt

Layered ragù, béchamel and pasta baked till bubbling.

90 min6 servesmedium

Layered ragù, béchamel and pasta baked till bubbling. This Italian comfort is sized for 6 and comes together in about 90 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per servingestimated

176

kcal

11g

Protein

10g

Carbs

10g

Fat

comfortbakedfamily

Ingredients

lasagna sheets12
ground beef500 g
tomato sauce700 g
onion1
garlic3 cloves
milk3 cups
butter4 tbsp
flour4 tbsp
parmesan1 cup
olive oilstaple
saltstaple

Method

1
Cook onion, garlic and beef in olive oil. Add tomato sauce, simmer 30 minutes.
2
Make béchamel: melt butter, whisk in flour, gradually add milk, stir till thick.
3
Layer sauce, pasta sheets, ragù and béchamel; finish with parmesan.
4
Bake at 190°C for 35 minutes until golden and bubbling.

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Frequently asked questions

How long does Classic Lasagna take to cook?: Total time is about 90 minutes for 6 servings.
Is Classic Lasagna vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are lasagna sheets, ground beef, tomato sauce.

Ingredients

Method

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Frequently asked questions