How long does Mudhi Mansa take to cook?

Total time is about 90 minutes for 4 servings.

Is Mudhi Mansa vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are mutton, puffed rice.

Back

🍲

IndianNon-veg

Mudhi Mansa

Name: Mudhi Mansa
Prep time: 27 min
Cook time: 63 min
Total time: 90 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 600 g mutton; 4 cups puffed rice; 2 onion; 2 tbsp ginger garlic paste; 1 tomato; 4 tbsp mustard oil; 1 tsp turmeric; 1 tbsp garam masala; 1 tsp red chili powder; salt

Slow-cooked mutton curry from Baripada served with crisp puffed rice.

90 min4 servesmedium

Slow-cooked mutton curry from Baripada served with crisp puffed rice. This Indian main is sized for 4 and comes together in about 90 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

520

kcal

36g

Protein

24g

Carbs

30g

Fat

mainodishamutton

Ingredients

muttonkey600 g
puffed ricekey4 cups
onion2
ginger garlic paste2 tbsp
tomato1
mustard oil4 tbsp
turmeric1 tsp
garam masala1 tbsp
red chili powder1 tsp
saltstaple

Method

1
Marinate mutton with curd, ginger-garlic, turmeric and chilli for 1 hour.
2
Brown sliced onions in mustard oil till deep gold.
3
Add mutton and tomato; cook covered on low until oil separates.
4
Add water, simmer 60 minutes; finish with garam masala.
5
Serve with bowls of puffed rice on the side.

Browse more Indian recipes or search all recipes.

Frequently asked questions

How long does Mudhi Mansa take to cook?: Total time is about 90 minutes for 4 servings.
Is Mudhi Mansa vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are mutton, puffed rice.

Ingredients

Method

You may also like

Frequently asked questions