How long does Egg Curry take to cook?

Total time is about 30 minutes for 4 servings.

Is Egg Curry vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are egg, onion, tomato.

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IndianNon-veg

Egg Curry

Name: Egg Curry
Prep time: 9 min
Cook time: 21 min
Total time: 30 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 6 egg; 2 onion; 3 tomato; 1 tbsp ginger; 4 cloves garlic; 0.5 tsp turmeric; 1 tsp chili powder; 1 tsp garam masala; oil; salt

Hard-boiled eggs simmered in a spicy onion-tomato gravy.

30 min4 serveseasy

Hard-boiled eggs simmered in a spicy onion-tomato gravy. This Indian high-protein is sized for 4 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per servingestimated

kcal

Protein

Carbs

Fat

high-proteingluten-freecomfort

Ingredients

egg6
onion2
tomato3
ginger1 tbsp
garlic4 cloves
turmeric0.5 tsp
chili powder1 tsp
garam masala1 tsp
oilstaple
saltstaple

Method

1
Hard-boil eggs; halve.
2
Brown onion in oil; add ginger-garlic, then tomato and spices.
3
Add 1.5 cups water; simmer 10 minutes till saucy.
4
Add eggs cut-side-up; warm through.

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Frequently asked questions

How long does Egg Curry take to cook?: Total time is about 30 minutes for 4 servings.
Is Egg Curry vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are egg, onion, tomato.

Ingredients

Method

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Frequently asked questions