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Veg Korma

Veg Korma — a classic indian dish made simple at home.

30 min4 servesmedium

Veg Korma — a classic indian dish made simple at home. This Indian veg is sized for 4 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

281

kcal

11g

Protein

22g

Carbs

12g

Fat

vegcurry

Ingredients

  • mixed vegetables2
  • cashew100 ml
  • coconut150 g
  • onion1 tsp
  • ginger100 ml
  • garam masala1 large
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for veg korma and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Veg Korma take to cook?
Total time is about 30 minutes for 4 servings.
Is Veg Korma vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are mixed vegetables, cashew, coconut.