How long does Kadai Paneer take to cook?

Total time is about 20 minutes for 2 servings.

Is Kadai Paneer vegetarian?

Yes — this version is vegetarian.

What are the main ingredients?

The headline ingredients are paneer, bell pepper, tomato.

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IndianVeg

Kadai Paneer

Name: Kadai Paneer
Prep time: 6 min
Cook time: 14 min
Total time: 20 min
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 tbsp paneer; 200 g bell pepper; 1 medium tomato; 250 g onion; 100 ml coriander; 200 g kadai masala; salt; pepper

Kadai Paneer — a classic indian dish made simple at home.

20 min2 serveseasy

Kadai Paneer — a classic indian dish made simple at home. This Indian veg is sized for 2 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

424

kcal

24g

Protein

21g

Carbs

12g

Fat

vegcurrymain

Ingredients

paneer2 tbsp
bell pepper200 g
tomato1 medium
onion250 g
coriander100 ml
kadai masala200 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for kadai paneer and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Indian recipes or search all recipes.

Frequently asked questions

How long does Kadai Paneer take to cook?: Total time is about 20 minutes for 2 servings.
Is Kadai Paneer vegetarian?: Yes — this version is vegetarian.
What are the main ingredients?: The headline ingredients are paneer, bell pepper, tomato.

Ingredients

Method

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Frequently asked questions