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IndianVeg
Kadhi Pakora
Kadhi Pakora — a classic indian dish made simple at home.
25 min3 servesmedium
Kadhi Pakora — a classic indian dish made simple at home. This Indian veg is sized for 3 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
293
kcal
19g
Protein
26g
Carbs
29g
Fat
vegmain
Ingredients
- gram flour200 g
- yogurt200 g
- turmeric200 g
- onion1 medium
- curry leaf2
- fenugreek seed1 tsp
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for kadhi pakora and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Kadhi Pakora take to cook?
- Total time is about 25 minutes for 3 servings.
- Is Kadhi Pakora vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are gram flour, yogurt, turmeric.