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Schezwan Fried Rice

Schezwan Fried Rice — a classic indian dish made simple at home.

40 min4 servesmedium

Schezwan Fried Rice — a classic indian dish made simple at home. This Indian indo-chinese is sized for 4 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

581

kcal

36g

Protein

15g

Carbs

30g

Fat

indo-chinesevegmain

Ingredients

  • rice1 cup
  • vegetables1 tsp
  • schezwan sauce300 g
  • spring onion3 tbsp
  • garlic3 tbsp
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for schezwan fried rice and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Schezwan Fried Rice take to cook?
Total time is about 40 minutes for 4 servings.
Is Schezwan Fried Rice vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are rice, vegetables, schezwan sauce.