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IndianVeg
Poha
Poha — a classic indian dish made simple at home.
30 min2 servesmedium
Poha — a classic indian dish made simple at home. This Indian veg is sized for 2 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
598
kcal
16g
Protein
43g
Carbs
22g
Fat
vegmainbreakfastquick
Ingredients
- flattened rice1 cup
- onion1 medium
- potato150 g
- mustard seed100 ml
- curry leaf2 tbsp
- turmeric2 tbsp
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for poha and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Poha take to cook?
- Total time is about 30 minutes for 2 servings.
- Is Poha vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are flattened rice, onion, potato.