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Poha

Poha — a classic indian dish made simple at home.

30 min2 servesmedium

Poha — a classic indian dish made simple at home. This Indian veg is sized for 2 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

598

kcal

16g

Protein

43g

Carbs

22g

Fat

vegmainbreakfastquick

Ingredients

  • flattened rice1 cup
  • onion1 medium
  • potato150 g
  • mustard seed100 ml
  • curry leaf2 tbsp
  • turmeric2 tbsp
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for poha and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Poha take to cook?
Total time is about 30 minutes for 2 servings.
Is Poha vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are flattened rice, onion, potato.