How long does Rasmalai take to cook?

Total time is about 20 minutes for 4 servings.

Is Rasmalai vegetarian?

Yes — this version is vegetarian.

What are the main ingredients?

The headline ingredients are paneer, milk, sugar.

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IndianVeg

Rasmalai

Name: Rasmalai
Prep time: 6 min
Cook time: 14 min
Total time: 20 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 large paneer; 1 large milk; 1 medium sugar; 1 cup cardamom; 300 g saffron; 200 g pistachio; salt; pepper

Rasmalai — a classic indian dish made simple at home.

20 min4 serveseasy

Rasmalai — a classic indian dish made simple at home. This Indian veg is sized for 4 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

392

kcal

35g

Protein

17g

Carbs

24g

Fat

vegmaindessert

Ingredients

paneer1 large
milk1 large
sugar1 medium
cardamom1 cup
saffron300 g
pistachio200 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for rasmalai and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Rasmalai take to cook?: Total time is about 20 minutes for 4 servings.
Is Rasmalai vegetarian?: Yes — this version is vegetarian.
What are the main ingredients?: The headline ingredients are paneer, milk, sugar.

Ingredients

Method

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Frequently asked questions