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HealthyVeg
Roasted Sweet Potato Quinoa Bowl
Quinoa, roasted sweet potato, greens and tahini drizzle.
35 min2 serveseasy
Quinoa, roasted sweet potato, greens and tahini drizzle. This Healthy veg is sized for 2 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per servingestimated
345
kcal
11g
Protein
56g
Carbs
9g
Fat
veghealthymeal-prepgluten-free
Ingredients
- sweet potato1
- quinoa0.75 cup
- spinach2 cups
- chickpeas0.5 cup
- tahini2 tbsp
- lemon0.5
- olive oilstaple
- saltstaple
Method
- 1
Roast diced sweet potato with olive oil and salt at 220°C for 25 minutes.
- 2
Simmer quinoa in 1.5 cups water for 15 minutes; fluff.
- 3
Whisk tahini with lemon and a splash of water until pourable.
- 4
Build bowls: quinoa, spinach, sweet potato, chickpeas. Drizzle with tahini.
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Frequently asked questions
- How long does Roasted Sweet Potato Quinoa Bowl take to cook?
- Total time is about 35 minutes for 2 servings.
- Is Roasted Sweet Potato Quinoa Bowl vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are sweet potato, quinoa, spinach.