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HealthyVeg
Mediterranean Chickpea Salad
Bright, herby chickpeas with cucumber, tomato and feta.
12 min2 serveseasy
Bright, herby chickpeas with cucumber, tomato and feta. This Healthy veg is sized for 2 and comes together in about 12 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per servingestimated
254
kcal
10g
Protein
18g
Carbs
16g
Fat
veghealthyquickhigh-proteinmeal-prep
Ingredients
- chickpeas1 can
- cucumber1
- tomato2
- red onion0.5
- feta80 g
- lemon1
- olive oil3 tbsp
- parsley2 tbsp
- saltstaple
Method
- 1
Drain and rinse chickpeas.
- 2
Dice cucumber, tomato and onion. Combine with chickpeas and crumbled feta.
- 3
Whisk lemon juice, olive oil and salt. Toss through with parsley.
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Frequently asked questions
- How long does Mediterranean Chickpea Salad take to cook?
- Total time is about 12 minutes for 2 servings.
- Is Mediterranean Chickpea Salad vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are chickpeas, cucumber, tomato.