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ContinentalNon-veg
Shepherd's Pie
Spiced lamb mince topped with golden mashed potato.
70 min6 serveseasy
Spiced lamb mince topped with golden mashed potato. This Continental comfort is sized for 6 and comes together in about 70 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per servingestimated
165
kcal
10g
Protein
14g
Carbs
8g
Fat
comfortbakedfamily
Ingredients
- ground lamb700 g
- onion1
- carrot2
- peas1 cup
- tomato paste2 tbsp
- beef stock1 cup
- worcestershire sauce1 tbsp
- potato1 kg
- butter4 tbsp
- milk0.25 cup
- saltstaple
Method
- 1
Boil potato; mash with butter, milk, salt.
- 2
Brown lamb with diced onion and carrot.
- 3
Add tomato paste, stock, worcestershire and peas; simmer 10 minutes.
- 4
Top with mash; bake at 200°C for 25 minutes till golden.
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Frequently asked questions
- How long does Shepherd's Pie take to cook?
- Total time is about 70 minutes for 6 servings.
- Is Shepherd's Pie vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are ground lamb, onion, carrot.