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Baked Macaroni & Cheese

Three-cheese sauce on macaroni, baked till bubbling.

40 min4 serveseasy

Three-cheese sauce on macaroni, baked till bubbling. This Continental veg is sized for 4 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

620

kcal

24g

Protein

54g

Carbs

34g

Fat

vegbakedcomfort

Ingredients

  • macaroni350 g
  • butter40 g
  • flour40 g
  • milk600 ml
  • cheddar200 g
  • parmesan40 g

Method

  1. 1

    Boil pasta until just shy of al dente.

  2. 2

    Make béchamel and melt in cheeses.

  3. 3

    Stir through pasta; tip into a baking dish.

  4. 4

    Bake 200°C 20 min until golden.

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Frequently asked questions

How long does Baked Macaroni & Cheese take to cook?
Total time is about 40 minutes for 4 servings.
Is Baked Macaroni & Cheese vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are macaroni, butter, flour.