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ContinentalVeg
Roast Vegetable Bowl
Caramelised roast vegetables over couscous with lemon yogurt.
40 min2 serveseasy
Caramelised roast vegetables over couscous with lemon yogurt. This Continental veg is sized for 2 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per servingestimated
295
kcal
11g
Protein
49g
Carbs
6g
Fat
veghealthymeal-prep
Ingredients
- zucchini1
- bell pepper1
- onion1
- cherry tomato1 cup
- couscous0.75 cup
- yogurt0.5 cup
- lemon0.5
- olive oilstaple
- saltstaple
Method
- 1
Toss vegetables with olive oil, salt; roast at 220°C for 25 minutes.
- 2
Soak couscous in equal hot water with a pinch of salt for 5 minutes, fluff.
- 3
Stir lemon juice into yogurt.
- 4
Pile vegetables over couscous, dollop with yogurt.
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Frequently asked questions
- How long does Roast Vegetable Bowl take to cook?
- Total time is about 40 minutes for 2 servings.
- Is Roast Vegetable Bowl vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are zucchini, bell pepper, onion.