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ContinentalVeg
Greek Salad
Tomato, cucumber, olives and feta with oregano dressing.
10 min4 serveseasy
Tomato, cucumber, olives and feta with oregano dressing. This Continental veg is sized for 4 and comes together in about 10 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per servingestimated
133
kcal
5g
Protein
10g
Carbs
8g
Fat
vegsaladhealthygluten-freequick
Ingredients
- tomato4
- cucumber1
- red onion0.5
- feta200 g
- kalamata olives0.5 cup
- oregano1 tsp
- olive oil0.25 cup
- lemon1
- saltstaple
Method
- 1
Chop tomato, cucumber and onion into chunks.
- 2
Toss with olives.
- 3
Top with slab of feta; drizzle olive oil, lemon and oregano.
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Frequently asked questions
- How long does Greek Salad take to cook?
- Total time is about 10 minutes for 4 servings.
- Is Greek Salad vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are tomato, cucumber, red onion.