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ContinentalNon-veg
Pork Chops Mushroom
Pork Chops Mushroom — a classic continental dish made simple at home.
50 min2 serveseasy
Pork Chops Mushroom — a classic continental dish made simple at home. This Continental pork is sized for 2 and comes together in about 50 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
310
kcal
33g
Protein
28g
Carbs
5g
Fat
pork
Ingredients
- flour300 g
- lemon2 cloves
- stock1 tsp
- mushroom1 large
- beef2 cloves
- parsley2
- carrot1 large
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for pork chops mushroom and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Pork Chops Mushroom take to cook?
- Total time is about 50 minutes for 2 servings.
- Is Pork Chops Mushroom vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are flour, lemon, stock.