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Pork Chops Mushroom

Pork Chops Mushroom — a classic continental dish made simple at home.

50 min2 serveseasy

Pork Chops Mushroom — a classic continental dish made simple at home. This Continental pork is sized for 2 and comes together in about 50 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

310

kcal

33g

Protein

28g

Carbs

5g

Fat

pork

Ingredients

  • flour300 g
  • lemon2 cloves
  • stock1 tsp
  • mushroom1 large
  • beef2 cloves
  • parsley2
  • carrot1 large
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for pork chops mushroom and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Pork Chops Mushroom take to cook?
Total time is about 50 minutes for 2 servings.
Is Pork Chops Mushroom vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are flour, lemon, stock.