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ContinentalNon-veg
Glazed Ham
Glazed Ham — a classic continental dish made simple at home.
30 min2 servesmedium
Glazed Ham — a classic continental dish made simple at home. This Continental pork is sized for 2 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
269
kcal
22g
Protein
24g
Carbs
5g
Fat
pork
Ingredients
- bay leaf1 tsp
- beef1 tsp
- stock2 cloves
- butter250 g
- cheese300 g
- carrot4
- wine150 g
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for glazed ham and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Glazed Ham take to cook?
- Total time is about 30 minutes for 2 servings.
- Is Glazed Ham vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are bay leaf, beef, stock.