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Soup Goulash

Soup Goulash — a classic continental dish made simple at home.

35 min4 servesmedium

Soup Goulash — a classic continental dish made simple at home. This Continental soup is sized for 4 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

441

kcal

15g

Protein

60g

Carbs

11g

Fat

soup

Ingredients

  • carrot2
  • wine2 tbsp
  • beef1 tsp
  • celery2 tbsp
  • parsley4
  • stock2 tbsp
  • thyme200 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for soup goulash and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Soup Goulash take to cook?
Total time is about 35 minutes for 4 servings.
Is Soup Goulash vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are carrot, wine, beef.