🍝

Pea Soup

Pea Soup — a classic continental dish made simple at home.

20 min4 serveseasy

Pea Soup — a classic continental dish made simple at home. This Continental soup is sized for 4 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

550

kcal

26g

Protein

23g

Carbs

15g

Fat

soup

Ingredients

  • cream2
  • garlic1 medium
  • mustard250 g
  • carrot3 tbsp
  • stock2 tbsp
  • onion100 ml
  • bacon150 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for pea soup and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

Browse more Continental recipes or search all recipes.

Frequently asked questions

How long does Pea Soup take to cook?
Total time is about 20 minutes for 4 servings.
Is Pea Soup vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are cream, garlic, mustard.