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ContinentalVeg
Pumpkin Soup
Pumpkin Soup — a classic continental dish made simple at home.
35 min2 servesmedium
Pumpkin Soup — a classic continental dish made simple at home. This Continental soup is sized for 2 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
423
kcal
10g
Protein
54g
Carbs
27g
Fat
soup
Ingredients
- mustard250 g
- thyme1 tsp
- parsley1 cup
- wine4
- flour1 tsp
- garlic4
- cream2 cloves
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for pumpkin soup and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Pumpkin Soup take to cook?
- Total time is about 35 minutes for 2 servings.
- Is Pumpkin Soup vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are mustard, thyme, parsley.