How long does Vegetable Stew take to cook?

Total time is about 45 minutes for 3 servings.

Is Vegetable Stew vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are mushroom, thyme, beef.

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ContinentalNon-veg

Vegetable Stew

Name: Vegetable Stew
Prep time: 14 min
Cook time: 31 min
Total time: 45 min
Yield: 3 servings
Cuisine: Continental
Ingredients: 1 large mushroom; 150 g thyme; 1 large beef; 2 cloves parsley; 300 g cream; 4 stock; 150 g onion; salt; pepper

Vegetable Stew — a classic continental dish made simple at home.

45 min3 serveseasy

Vegetable Stew — a classic continental dish made simple at home. This Continental veg is sized for 3 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

592

kcal

35g

Protein

23g

Carbs

24g

Fat

veg

Ingredients

mushroom1 large
thyme150 g
beef1 large
parsley2 cloves
cream300 g
stock4
onion150 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for vegetable stew and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Continental recipes or search all recipes.

Frequently asked questions

How long does Vegetable Stew take to cook?: Total time is about 45 minutes for 3 servings.
Is Vegetable Stew vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are mushroom, thyme, beef.

Ingredients

Method

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Frequently asked questions