How long does Egg Foo Young take to cook?

Total time is about 60 minutes for 3 servings.

Is Egg Foo Young vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are cashew, corn flour, garlic.

Back

🥟

ChineseNon-veg

Egg Foo Young

Name: Egg Foo Young
Prep time: 18 min
Cook time: 42 min
Total time: 60 min
Yield: 3 servings
Cuisine: Chinese
Ingredients: 1 medium cashew; 2 corn flour; 300 g garlic; 2 bell pepper; 300 g bok choy; 200 g Sichuan pepper; 200 g sesame oil; salt; pepper

Egg Foo Young — a classic chinese dish made simple at home.

60 min3 servesmedium

Egg Foo Young — a classic chinese dish made simple at home. This Chinese egg is sized for 3 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

375

kcal

29g

Protein

38g

Carbs

20g

Fat

egg

Ingredients

cashew1 medium
corn flour2
garlic300 g
bell pepper2
bok choy300 g
Sichuan pepper200 g
sesame oil200 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for egg foo young and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Chinese recipes or search all recipes.

Frequently asked questions

How long does Egg Foo Young take to cook?: Total time is about 60 minutes for 3 servings.
Is Egg Foo Young vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are cashew, corn flour, garlic.

Ingredients

Method

You may also like

Frequently asked questions