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Tofu Veg Stir Fry

Tofu Veg Stir Fry — a classic chinese dish made simple at home.

25 min4 servesmedium

Tofu Veg Stir Fry — a classic chinese dish made simple at home. This Chinese veg is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

501

kcal

13g

Protein

32g

Carbs

18g

Fat

veg

Ingredients

  • chili2 cloves
  • tofu4
  • cabbage1 medium
  • garlic2 cloves
  • star anise150 g
  • carrot1 tsp
  • mushroom200 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for tofu veg stir fry and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Tofu Veg Stir Fry take to cook?
Total time is about 25 minutes for 4 servings.
Is Tofu Veg Stir Fry vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are chili, tofu, cabbage.