🍢
Middle EasternNon-veg
Lamb Kofta with Tahini
Spiced minced-lamb skewers with cool tahini drizzle.
30 min4 serveseasy
Spiced minced-lamb skewers with cool tahini drizzle. This Middle Eastern lamb is sized for 4 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
480
kcal
32g
Protein
14g
Carbs
32g
Fat
lambgrillclassic
Ingredients
- minced lambkey600 g
- tahinikey4 tbsp
- parsley1 cup
- cumin1 tbsp
- cinnamon0.5 tsp
- sumac1 tsp
- onion1
- lemon1
Method
- 1
Mix lamb with grated onion, herbs and spices; rest 20 min.
- 2
Mould around skewers; chill 15 min.
- 3
Grill 3 min per side until charred.
- 4
Whisk tahini with lemon and water; drizzle over.
You may also like
- Lamb Kofta Skewers30 min · 3 serves
- Beef Kibbeh75 min · 4 serves
- Chicken Shawarma40 min · 4 serves
- Hummus with Crispy Chickpeas20 min · 4 serves
Browse more Middle Eastern recipes or search all recipes.
Frequently asked questions
- How long does Lamb Kofta with Tahini take to cook?
- Total time is about 30 minutes for 4 servings.
- Is Lamb Kofta with Tahini vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are minced lamb, tahini.